A Bite of French Mediterranean with Marcia Barrington
September 18 @ 10:00 am - 3:30 pm| £125.00
Join Marcia Barrington on a culinary tour embracing some of the vibrant flavours of the French Mediterranean.In this masterclass expect fresh fish and sparkling produce from the market along with olives, herbs, a little garlic and delicate olive oil.
The menu will comprise of:
Socca with roasted peppers, olives and goat’s chevre
Le Grand Aioli:A vivid spread of sparkling vegetables with a little steamed seafood and fresh aioli
Rouget (or Sea Bass) with sauce vierge, fennel and tapenade
Provençal tomatoes with soft herbs, breadcrumbs and anchovy
and to finish – Meringues aux pignons with raspberry and orange sauce.
Tea and coffee will be available on arrival and a glass of wine will be served with your delicious lunch that you will have prepared.
Please note any allergen and dietary advice. We regret that we cannot accommodate anyone with severe allergies.