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Flavours of Sicily with Ursula Ferrigno

Fri, 18 March 2022 @ 10:00 am - 3:30 pm

| £135

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Ursula Ferrigno is a talented cook with a deep love of Southern Italian food. Half Italian and a noted teacher, Ursula specialises in demonstrating the making of Italian breads, Italian soups, risottos, vegetables, fruit dishes and every kind of pasta dish. She has cooked on many TV programmes and is a prolific author. We are pleased to be a stockist of Ursula’s ‘Gourmet Guide to Oil and Vinegar’ and usually have signed copies available. Ursula’s latest claim to fame is as a featured chef on the Pasta Grannies You Tube channel, with the cooking taking place in our very own school kitchen.

This workshop is inspired by one of Ursula’s exciting books of the same title.  Copies of the book will be available on the day and will be signed for you. 

Recipes on the the day may include but are not restricted to the following…

Sicilian Potato Croquettes

Fried gnocchi with Salami, Cheese and Artichokes

Arancini

Pomegranate and Aubergine Salad

Marsala Baked Onions

Sweet and Sour Pumpkin

Anchovy and Mozzarella Mini Rolls

Pappardelle with Duck Ragu

Cannoli

Details

Date:
Fri, 18 March 2022
Time:
10:00 am - 3:30 pm
Cost:
£135
Event Category:

Venue

Mistley Kitchen
High Street
Mistley, Essex CO11 1HD United Kingdom
Phone:
+44 (0)1206 391 024
Book a Cookery Workshop
  • Flavours of Sicily fri 18th march 22
  • £135.00
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