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Pizza from a Wood-Fired Oven
July 17 @ 10:00 am - 3:30 pmSorry Sold out!
Grilled Spiced Prawns with Lemon and Garlic
Peponi Gratinati (wood-fired roasted peppers with olives, capers and aged balsamic)
Melanzane al Funghetto (Antonio Carluccio)
Assorted Pizzas, Pizzetta and Calzone
Lunch will be a collaboration of what you have all made and will include some lovely wine from Liberty Wines!
Please note any allergen and dietary advice. We regret that we cannot accommodate anyone with severe allergies.
(Note due to COVID 19 and we will be following Government guidelines at all times – once booked see separate email confirmation for more details)