TAPAS, PAELLA & SANGRIA WITH SHERRI SINGLETON

Come and enjoy a feast of tapas and paella. It is one of our most requested workshops and certainly one of the tastiest. Learn the secrets of creating a fabulous paella after enjoying a wonderful spread of tapas, all washed down with Sherri’s famous sangria!

Listed below are some examples of what you could be making on the day. Please know this is an example and is subject to change.

• Gambas al Pil Pil
• Tortilla de Patata
• Mussels a la Plancha
• Roasted Garlic Mushrooms
• Paella with Chicken, Chorizo, Mussels, Fresh Fish & Lobster (subject to availability)
• Crema Catalan
• Sangria

We will welcome you with tea and coffee and soft drinks will be available throughout the day. Lunch will be served with wine and/or Sangria!

Please note any allergen and dietary advice. We regret that we cannot accommodate anyone with severe allergies.

**Please note all workshops are subject to change. We will be adapting our workshops following Government guidelines**