Tapas, Sangria & Paella
March 10 @ 10:00 am - 3:30 pmSorry Sold out!
One of our most requested workshops and certainly one of the tastiest. Learn the secrets of creating a fabulous paella after enjoying a feast of tapas. We will also have a tasting of Spanish cheeses with membrillo, all washed down with Sherri’s famous sangria!
- Gambas al Pil Pil
- Tortilla de Patata
- Mussels a la Plancha
- Roasted Garlic Mushrooms
- Paella with Chicken, Chorizo, Mussels, Fresh Fish & Lobster
- Crema Catalan