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Upcoming Workshops › Bread & Baking

January 2020
£120

Essentials of Sourdough

Fri, 17 January 2020 @ 10:30 am - 3:30 pm
sourdough

Sue Hudson has been teaching the skill of making bread by hand for many years, as a farmer and general  “foodie” Sue became interested in bread soon recognising this could be much improved on by using old-fashioned techniques and simple ingredients, thus avoiding the “factory” breads commonly sold in supermarkets and shops. She passes on her enthusiasm for making bread by teaching this skill to small groups in her bread workshops.  Today, using ingredients and equipment which most people already have…

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February 2020
£120

Valentines Bread with Sue Hudson

Fri, 14 February 2020 @ 10:30 am - 3:30 pm
valentinesbread

Sue Hudson has been teaching the skill of making bread by hand for many years, as a farmer and general  “foodie” Sue became interested in bread soon recognising this could be much improved on by using old-fashioned techniques and simple ingredients, thus avoiding the “factory” breads commonly sold in supermarkets and shops. She passes on her enthusiasm for making bread by teaching this skill to small groups in her bread workshops. Today, using ingredients and equipment which most people already have…

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March 2020
£120

Make Your Own Breads, Rolls & Flatbreads with Sue Hudson

Fri, 20 March 2020 @ 10:30 am - 3:30 pm
challah IMG-3260

Suitable for all abilities we will be making some seriously spectacular breads; bread sticks stuffed with black and green olives, challah with chunky chocolate, tea bread with fruit and nuts, Jerusalem bagels, rolls with seedy toppings and family favourite tear and share monkey breads, either savoury or sweet. Sue Hudson has been teaching the skill of making bread by hand for many years, as a farmer and general  “foodie” Sue became interested in bread soon recognising this could be much…

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April 2020
£120

Easter Breads with Sue Hudson

Thu, 2 April 2020 @ 10:30 am - 3:30 pm
easter bunsIMG-3261

Start the run up to Easter and get ahead, with a dozen of your own golden raisin Hot X Buns, beautiful chocolate bread, special braided brioche, Russian Paska style sweet bread or cheesy herb and chive rolls. A selection of bread and rolls, all can be frozen in advance or eaten fresh from the oven. This workshop is suitable for complete novice bakers or those wanting to brush up on their skills and fill their bread bins! Sue Hudson has…

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