Upcoming Workshops

Loading Workshops

« All Workshops

Patisserie and Baking

February 2 @ 10:00 am - 3:30 pm

Sorry Sold out!

Event Navigation

choux

This fun workshop will help you to master the basics of pastry, including savoury, sweet and choux. We will explore different ways of handling, filling and baking each type of pastry, using classic and contemporary recipes. Lunch and dessert (plus snacks!) will incorporate the different types of pastry and there will be a delicious goodie bag to take home, to boot!

Choux pastry 

Creme Patisserie

Rough Puff Pastry 

Macaroons

Pear and Cardamon Tarte Tatin

Lunch includes wine. This workshop is also suitable for vegetarians.

Details

Date:
February 2
Time:
10:00 am - 3:30 pm
Cost:
£120.00
Event Categories:
, ,

Venue

Mistley Kitchen
High Street
Mistley, Essex CO11 1HD United Kingdom
Phone:
+44 (0)1206 391 024
Book a Cookery Workshop